Learn To Cook Your Favorite European Foods
Discover delicious European foods without leaving your home. Spanish, Mediterranean, Canarian, Lithuanian, and many other European dishes and recipes to share with your loved ones and enjoy by yourself.
✓ Easy-to-Follow, Tasty Results
✓ European Recipes
✓ Healthy options
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Mediterranean Lentil Salad: Enjoy This Fiber And Protein-Packed Recipe
If you’re looking for an easy recipe or just want to toss something together, you must try this Mediterranean lentil salad recipe. Fresh and crunchy vegetables, hearty lentils,…
4 min read
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How to Make Crispy Oven-Roasted Dill Potatoes at Home?
Oven-roasted dill potatoes are one of the simplest but delicious recipes you can make to complement your meals. Dill potatoes go well with fish, meat, and vegetables, or…
4 min read
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Quick And Easy Mediterranean Mussels With White Wine
Imagine sitting at a beach restaurant in a warm Mediterranean country, facing the sunset, while the sea and the sky turn baby pink. Your waiter brings a plate…
4 min read
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One Pot Beef Stew On The Stove With Mushrooms, Brussels Sprouts, And Bell Peppers
Are you looking for a one-pot, healthy, and filling meal? This creamy beef stew on the stove recipe will win over your heart and stomach. It’s a simple…
4 min read
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Roast Stuffed Chicken At Home With This Simple Recipe
I roast stuffed chicken a few times a year. As I only live with my partner, one whole chicken is way too much food for just the two…
4 min read
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Mouth-Watering Spinach Mushroom Tuna Quiche Recipe
Quiche is such a versatile dish. You can eat it for breakfast, lunch, and dinner, and bring it to picnics. You can use many different variations of ingredients,…
4 min read
Let’s cook together!
Whether you want to learn new European food recipes or simply need inspiration, you’ve come to the right place. My goal is to teach you how to cook simple foods from Europe using basic products everyone has at home.
I know how wasteful it is to buy exotic ingredients that are uncommon in your culture and cuisine, only to use them once and never again.
You don’t need to spend money on expensive products, go to fancy restaurants, or attend extensive cooking courses to enjoy good food. Making food is an intuitive experience, and I’m here to make it a bit easier for you. So let’s cook together and Skanaus!
Meet the face behind Messy Feast
Hey! My name is Egle. I’m a freelance copywriter and an avid lover of improv theater, who has recently discovered a passion for cooking. I’ve spent the past 4 years living in sunny Tenerife, where I discovered my passion for Spanish and European foods and cooking. From humble beginnings of destroying my kitchen and messing up countless meals, I started to experiment with different flavors, tastes, colors, products, spices, and herbs. Slowly, cooking became my hobby and passion.
I can’t wait to share all my favorite recipes, ideas, and cooking tips with you. Although I love food from all around the world and there’s no cuisine I shy away from, Messy Feast is all about simple and delicious European foods and dishes. Skanaus!
More European Foods and Recipes For You To Enjoy
Questions about European foods
What are traditional European foods?
Europe is a diverse continent where each country has its own customs, traditions, and cuisine. In Eastern Europe, you can find traditional foods such as potato dumplings, lots of vegetable soups, smoked fish, and meat dishes.
Southern Europe offers some of the best seafood in the world. In Italy, people traditionally eat a lot of different pasta variations, fish, meat, and vegetable dishes. In Spain, you would find rice and potato dishes, as well as lots of plates made out of legumes, vegetables, and traditional sausages and cheeses.
What is Europe’s most popular food?
When you think of Europe, you probably imagine plates of spaghetti and pizzas. But European food is much more than that. Here, you’ll find diverse dishes in every country.
What food is famous in Spain?
Spain is a large country, and each region here has its own staple dishes. In the Canaries where I live, goat meat and cheese are on most restaurant menus. In Seville, tapa culture is rich in flavors, types, and traditions. The capital, Madrid, is famous for its Spanish tortilla.